Costa Rica, Las Lajas - Yellow Diamond
|Process||Macerated Yellow Honey|
|Variety||Catuai / Caturra|
|Notes||Orange, mango, sugar cane|
Working together with some of the most progressive farmers White Label is a showcase of exceptional taste profiles, experimental processing methods & rare varietals. To discover these flavour profiles we recommend to use soft mineral water with a low HCO3 (bicarbonate) & aim for total hardness of less than 140 mg/l.