Ethiopia, Shakisso

Ethiopia, Shakisso

12.00 EUR

In 2001 Haile inherited a piece of land in the Guji highlands suitable for growing coffee. He started spreading seedlings among locals & convinced them that this crop would change their lives. In the last 15 yrs, along with his two friends, they transformed Guji from a cattle farming area to a coffee region. Together they also campaigned to have Guji coffee categorised indepen-dently, so we can say this is a ‘classic’ citric & floral Guji profile with notes of citra hops & green apple!

Description

RegionGuji
ProducerHaile Gebre & communal smallholders
ProcessWashed
VarietyMixed Heirloom
NotesApple, citra hop, blueberry

Brewing

To discover these flavour profiles we recommend to use soft mineral water with a low HCO3 (bicarbonate) & aim for total hardness of less than 140 mg/l.