{"product_id":"apax-lab-x-mok-coffee-cupping-introduction-to-water-chemistry-for-coffee","title":"APAX LAB X MOK COFFEE Cupping : Introduction to Water Chemistry for Coffee","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eWater is the main ingredient in coffee, yet it’s often the most overlooked. In this beginner-friendly workshop, you’ll discover how water directly shapes what you taste in the cup. \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eLed by Simon Gautherin (Australian Brewers Cup Champion 2026, Q Grader, APAX LAB) and his team, this session breaks down water chemistry in a simple, practical way. No technical background is needed, just curiosity and a love for great coffee.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eYou’ll build a strong sensory understanding of how different water profiles affect flavor, using the competition coffees that Simon prepared for the World Brewers Cup competition .\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eWhether you're a professional or an enthusiast, this workshop will give you the tools to brew with more precision and confidence.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eWHEN: Sunday 27\/06\/2026 , from 17h till 19h\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eWHERE: MOK STUDIO, Rue Saint-Laurent 36-38, Brussels\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePRICE: 50 EURO\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e \u003c\/p\u003e","brand":"MOK COFFEE","offers":[{"title":"Default Title","offer_id":64876920865117,"sku":null,"price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0858\/2892\/files\/Cup-6-TEST.jpg?v=1780473458","url":"https:\/\/mokcoffee.be\/products\/apax-lab-x-mok-coffee-cupping-introduction-to-water-chemistry-for-coffee","provider":"MOK COFFEE","version":"1.0","type":"link"}