For the 5th consecutive year we are very proud to release one of the highest quality coffees in Ethiopia produced by Mr. Tessema Edima! We are always looking forward to cupping his exquisite coffee harvested in prime coffee land in Yirgacheffe, Ethiopia. Typical of this region is the way in which the plantations are managed. The plantation is mostly left alone in its natural semi-wild state. The shade provided by the wild trees in combination with the very fertile soil produces the perfect ecosystem to create a extremely floral and complex cups. Now for the first time Tessema started trials with natural processing on our request and we are delighted to share the results with you. To celebrate we chose it for this year's MOK Xmas Coffee!